Wednesday, January 14, 2015

Honey Lemon Madeleines


I made these Madeleines yesterday and they turned out so incredibly delicious! I bought a madeleine baking tray last year and it lay completely forgotten in a kitchen cupboard until yesterday. I used a basic french madeleine recipe and just added the lemon zest and juice and the honey. They turned out so good I took some to my niece’s school for everyone to taste!




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